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This blog has born out of necessity to document my own culinary journey(ofcourse learning from my mom)since moving to a North Indian household after marriage. Post marriage you know how difficult it is to remember and master(when you do not cook on daily basis but absolutely love to cook)all the traditional and authentic Maharashtrian food. My motivation here is to document all my mom's recipes and some of my mom in-law's recipes that have my heart.
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Showing posts from September, 2021
Shepu bhaji | Dill leaves | Suva bhaji
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Khamang Kothimbir Wadi | Coriander Fritters
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